Zermatt Resorts
  • 21-Sep-2017 to 31-Mar-2018 (MST)
  • Food & Bev Back Of House
  • Midway, UT, USA
  • DOE
  • Hourly
  • Full Time

Medical, dental, vision, & life insurance & paid time off available for Full-Time, Year-Round positions. Other perks, such as guest room discounts, restaurant & spa discounts and free access to an Employee Assistance Program.

If you are an experienced Cook wishing to join a skilled, professional culinary team, look no further! The beautiful Zermatt Utah in Midway, Utah - just minutes from Park City - is seeking qualified an experienced Line Cook to fill a full time position. Line Cooks are responsible for assisting with all aspects of food preparation and presentation for Wildfire Smokehaus & Z's Steak & Chop Haus Restaurants, ensuring that all dishes are prepared and presented in accordance with standard recipes and presentations established by the Chef. Line Cooks must maintain a clean and sanitary culinary environment in compliance with all local and federal health codes. This position also assists other cooks with preparation and set up for the restaurants, as needed. May also perform banquet and kitchen line functions as directed by the Executive or Sous Chef.
At least one year of previous culinary experience required, and previous banquet cooking experience strongly preferred. Must have or be able to obtain a valid Utah Food Handler permit. Must be willing/able to work weekends and holidays as needed.

*Equal Opportunity Employer*

*We E-Verify*

Zermatt Resorts
  • Apply Now

  • * Fields Are Required

    What is your full name?

    How can we contact you?

  • Sign Up For Job Alerts!

  • Share this Page